For National Geographic Traveller – in the April 2014 issue
“Make sure you visit the graveyard; there you’ll see just how well we live here in Lefkes”, George tells me as I tuck into a plate of local tomatoes and cheese, coated with freshly picked oregano and bursting with flavour. He pulls up a chair in his restaurant on a cobbled lane in this sleepy village on the Greek island of Paros and tells me, “It’s a good life here. We don’t have the same stresses or worries that the city folks have.”
Link to online version here.